OLD BLOG: Ice Cream

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Wednesday, March 16, 2016

Singapore

New Refreshingly Delicious Melona Flavored Ice Bar - Korean's Favorite Ice Pop : Creamy Goodness of Banana on a Stick

Kaviel熊猫♥ 4:04 AM

Melona Banana Flavored Ice Bar
Korean's Favorite Ice Pop
Photo Credits: William Tan

Korean Dessert Lovers
Here Comes the Delicious Icy Goodness

Melona Flavoured Ice Bar

Now available in a multipack of eight bars (80ml each)
Photo Credits : Aloha Vape

Recommended Seling Price (RSP)

$7.65 per box.

It Is Available at The Following Places

1. Selected FairPrice

2. Selected Sheng Siong outlets

3. redmart.com

Creamy Popsicle/Creamsicle
Entices Your Palate with Irresistible Fruity Flavor

Photo Credits: Kyotsu Senda Leng

I personally like this ice-cream a lot and will definitely eat this often due to its unique chewy texture. It is basically so creamy that it immediately melts in your mouth, making it the perfect dessert to have after your meal.

Melona Ice Bar
Available In 4 Different Flavors
Photo Credits: B's Mart

1. Strawberry
2. Mango
3. Melon
4. Banana

About Melona Ice Bar

Melona fruit-flavoured ice pops, by Binggrae Co. Ltd., made its debut in South Korea in 1992.

In 1994, the frozen dessert set the best-selling product record in the domestic popsicle market, selling more than 280 million bars and it continues to be the best-selling single product in South Korea, to date.

For More Information

Please Visit The Following Links

Saturday, March 21, 2015

Zarah Zaragoza Manikan

Gelato World Tour 2.0 - Spreading The Culture of Italian-Style Gelato All Around The World (20th March - 22th March 2015 at Marina Bay Sands

Kaviel熊猫♥ 10:10 PM

Gelato World Tour 2.0
Spreading The Culture of Italian-Style Gelato All Around The World

Gelato World Tour (GWT). GWT 2.0 kicked start in Singapore on March 20, making it Asia’s first Gelato Capital of the World for three consecutive days.

This extraordinary event at Marina Bay Sands will flag off the “Formula One of Gelato” and also celebrate fifty years of the Singapore Republic in the ‘coolest’ way.

The show will travel to Tokyo in September this year and then to Shanghai on the second leg of its world tour.

In its first edition, GWT toured seven gelato capitals in the world, namely Rome, Valencia, Melbourne, Dubai, Austin, Berlin and Rimini.

Marina Bay Sands Convention Centre

Hall D
19th March 2015 - Media Only
20th to 22nd March 2015 - Public
12pm - 9pm Daily

For More Information
http://www.gelatoworldtour.com/

Gelato World Tour
Spreading The Culture of Gelato

Gelato World Tour is the first international travelling competition in search of the best flavours in the world and is directed by the prestigious Carpigiani Gelato University and Sigep, the world exhibition for artisan production of gelato, pastry, confectionery and bakery products held in Rimini, Italy.

The show’s mission is to spread the culture of Italian-style gelato, a fresh, artisan food product throughout the world.

TOP SIXTEEN GELATO FLAVORS CREATOR
ASIA PACIFIC REGION

The Top 16 Gelato Flavors of the Asia Pacific region picked by the Selection Jury presided by Pang Kok Keong, Chef and founder of Sugar Daddy Group, Yeoh Wee Teck, columnist with The New Paper, and renowned Luciana Polliotti, journalist and curator of the historical Gelato Museum Carpigiani.

List of the Top 16 Flavors Vying for

“WORLD’S BEST GELATO” Title

1. Kochi Popz by Chronos Chan & Eunice Soon of Tom’s Palette, Singapore

2. Caramel and Almond Crunch by Vanjimuthu Palaniswamy & Kavithamani Vanjimuthu of Boomerang, Coimbatore, India

3. Coffee and Nuts with Sesame Brittle by Angsna Dhippayom of I - Kitchen Restaurant, Had Yai, Thailand

4. Mango Ube Symphony by Zarah Zaragoza-Manikan of Bono Artisanal Gelato, Makati City, Manila, Philippines

5. Roasted Walnut and Honey Crunch by David Lamprell, Michael & Brian O’Donnell of 48 Flavours, Adelaide, SA, Australia

6. Burnt Butter with Toffee Almond Brittle by Robbie Hill of Yamba Icecreamery, Yamba, NSW, Australia

7. Chendol Merdeka by Marco Alfero of Alfero Artisan Gelato, Singapore

8. Loving Date by Stefano Cadorin of +39 Gelato Bar, Singapore

9. Singapore Sling by Charles Tan of FATCAT Ice Cream Bar, Singapore

10. Croccante alla Fragola by Mirko Stortini of Gelato Italia, Hanoi, Vietnam

11. Curcuma (or Temulawak) by Andre Soenjoto of de Boliva, Surabaya, Indonesia

12. Good ‘Ol Days by Sharon Tay of Momolato, Singapore

13. Beer with Ciambella by Harish Doneka of Pick Me Up Cafe, Singapore

14. Vanilla of the East by Keewin & Seow Huan Ong of Cielo Dolci, Kuala Lumpur, Malaysia

15. Lemon Zest with Fig Marmalade & Dark Chocolate by Antonino Lo Lacono of Gelatony, Sydney, NSW, Australia

16. From the Cradle to the Grave by Steve & Chrissie Powell of Vostrogusto Gelato, Wellington, New Zealand

Information Taken From Mz-Consulting

http://goo.gl/v9KAi0

Singapore Sling by Charles Tan
My Personal Favourite

FATCAT Ice Cream Bar

Made From Scratch

416 Bedok North Avenue 2

#01-25, Singapore 460416

Telephone No: 6241 0830

(No Reservations)

Singapore Sling
Topped With A Specially-Filled Juicy Ball & Pineapple At The Side

A Ball Filled With Goodness

The Sweetness Just Literally Melts In Your Mouth

All Of Us Enjoyed Charles's Creation
Singapore's Twist Of Gelato
Head Down To Try Out His Creation Today

Take A Sneak Peak Below At The Other Gelato Flavours
That I've Tried Personally

Chendol Merdeka by Marco Alfero
Alfero Artisan Gelato, Singapore

Alfero Artisan Gelato

Lab/Retail Outlet

81 Macpherson Lane
#01-37, Singapore 360081
Telephone No : +65 6848 4269

http://www.alferogelato.com/

Retail outlet

6 Raffles Boulevard
02-226A/B Marina Square
Singapore 039594
Telephone No: +65 6338 5828

Retail outlet

277 Orchard Road
#B2-06 Orchardgateway
Singapore 238858
Telephone No: +65 6702 6322

Operating Hours

Macpherson Outlet

Tuesday to Sunday
12:00 to 21:00
(Closed on Monday)

Marina Square Outlet

Monday to Sunday
12:00 to 22:00

Orchard Gateway Outlet

Monday to Sunday

12:00 to 22:00

Chendol Merdeka
Nostalgic Recollection of Past Memories

My Second Favorite would be the Chendol Merdeka as the Gelato itself reminds me of my Childhood Memories of the cravings I had in the past. Both My Mother & I used to get the Chendol Dessert every single time we yearn for it.

It taste superbly awesome with just the right amount of coconut used to make this unique Chendol Gelato.

Mango Ube Symphony by Zarah Zaragoza-Manikan
Bono Artisanal Gelato
Makati City, Manila, Philippines

Bono Artisanal Gelato

Central Bus. Dist. 2/F SM Makati

Ayala Center, EDSA

Makati City, Philippines

Telephone No: +63 2 551 0587

Desserts such as Gelato itself is Wonderfully Yummy
Head Down Now To Check It Out Today

Head Right Down Today
To Sample The Top 16 Flavors

Friday, January 10, 2014

Stand To Win $888

King’s Grand Crème Brûlée Ice Cream & King's Grand Green Tea Ice Cream - King's Grand Ice Cream Now Available In New “Red Packaging”

Kaviel熊猫♥ 11:42 PM

King’s Grand Crème Brûlée Ice Cream
Crunchy With Caramelized Sugar Sauce

Crème Brûlée comprises a rich and creamy custard base topped with a disc of toffee crust – the perfect fusion of sweet and crunchy indulgences. Crème Brûlée quickly gained traction as one of the most popular desserts, served in numerous restaurants and dessert parlours.

Look At What I Received At My Door Step
Thanks To F&N That I Got To Try This Amazing Ice-Cream

What's An Ice-Cream Dessert Without

The Addition of Your Own Favorite Topping?

Here's What I Did The Moment I Received The Ice-Cream On Wednesday!

Made My Very Own Ice-Cream
Topped with Nuts & Chocolate Cream

Personal Views Of This Ice-Cream

I personally love eating anything with caramel in it thus, making it the perfect ice-cream to end my meal off with. It is sweet and creamy with an added crunchy sensation which makes it the perfect indulgence for the upcoming Chinese New Year Festival.

King’s Grand Green Tea Ice Cream
Brimming Goodness of Japanese Sencha green tea

Savour it on its own or garnish it with a dollop of red-bean paste, this intensely smooth and soothing ice cream is the perfect treat to end your meal or simply to beat the perennial hot weather ahead!

King's Grand Ice Cream
New "Red Packaging" Resonates Well With The Upcoming Festive "Chinese New Year"

 Tin Roof Brownie 

 Triple Chocolate 

 Cappuccino Chips 

 Caramel Almond Fudge 

 Tiramisu 

 Macadamia 

 Green Tea (NEW) 

 Crème Brûlée (NEW) 

Note: Not All Flavors Are Shown In The Image Above !

Photos Credits : Sunshine Kelly

CHINESE NEW YEAR PROMOTIONS
Chinese New Year Is Round The Corner
Get Your Fridge Stock Up With The Amazing King's Grand Ice Cream

Buy two 1-Litre tubs of any King’s Grand Ice Cream at a special price of S$8.88 (Usual Price: S$6.75 per tub or S$13.50 for two tubs) and stand a chance to win one of the three S$888 angpows!

To participate, send the contest forms and proofs of purchase via:

Mail

F&N Creameries (S) Pte Ltd

51 Quality Road, Singapore 618813

SMS