Showing posts with label Offers. Show all posts
Showing posts with label Offers. Show all posts

Friday, June 3, 2016

SCS is selling an UP-SIZED Block of SCS Unsalted/Salted Butter for a Limited Period of Time (Ramadan and Hari Raya Period in 2016) - The Best Butter Companion For Bakers

1:14 AM
SCS Butter
Twin Pack Unsalted Butter/Salted Butter
Specially For Bakers
250g NET WEIGHT

(Up from the Usual 227g)

Since videos on recipes across social media platforms are usually a delight to watch, inspiring us to get down to baking so that we may enjoy our own creation. Baking, whether it is done alone, with family, or with friends, can be a delightful process, worth every bit of effort put in. 

Be it a cake, pastry, or cookie, the result is a yummy representation of the passion and dedication one devotes to the art of baking. I've included one below for your reference.

Here's a fun and tasty video recipe to make your very own molten chocolate lava cake 

Check out the video that I've included in this post to get some inspiration on how to put the Baker's Favorite SCS Butter to good use this upcoming holiday. The twin pack of 250g is specially made to bring out the ease in baking. 

Cake Recipes with 250g or 125g butter requirement can be easily baked without the need for any hassle in measurement.
With this in mind, SCS hopes to ignite the passion for baking with the iconic SCS Butter that has provided the foundation for many delicious baked goods recipes. SCS Butter remains the butter of choice in reproducing the best kept family recipes and preserving the traditional elements of the past, while mirroring the tastes of the present and inspiring creations of the future.

SCS Butter retains its signature texture and mouthfeel, having undergone a double churn process that gives it the familiar rich and creamy taste. Made from 100% Australian grass-fed cows’ milk, without the addition of any artificial colouring, additives, preservatives, or hormones, SCS Butter also comes complete with Vitamins A, D, E, and K, securing its role as the preferred butter for generations.

SCS Butter
Twin Pack Salted Butter
250g For A Limited Period of Time
To Cater To The Needs of Bakers

SCS will be selling an upsized block of SCS Unsalted/Salted Butter: from 227g to 250g (10% extra) during the Ramadan and Hari Raya period. Even better, consumers can now find the limited edition 

SCS Butter Twin Pack
(two blocks of Salted or Unsalted butter)
RSP: $7.75 (U.P. $11.30) at all major supermarkets and hypermarkets, only while stocks last.

SCS Butter is your best companion this upcoming June school holidays, and also over the Ramadan and Hari Raya period. 

I hope this post will give you some spark of inspiration for activities to engage in during this upcoming summer holiday.

For more information on SCS Butter, please visit SCS Dairy website

SCS Facebook

SCS Youtube

SCS Instagram
(join our conversations with hashtags: #SCSDairy, #CreateWithSCS and #SCSButter)

Wednesday, September 2, 2015

“Return of The Battle of The Crab” Dinner Buffet & Asian Temptation Lunch/Dinner Buffet @ PARKROYAL on Kitchener Road's Spice Brasserie (UOB, DBS & MAYBANK Card Promotions Available For Asian Temptation Lunch/Dinner @ $50 For Two Adults & $60/Adult For The Return of The Crab Dinner Buffet)

9:04 AM
SPICE BRASSERIE
Return of The Battle of The Crab Dinner Buffet
From 17th Sept 2015 - 13th Dec 2015

Lunch: 12noon to 2:30pm (Daily)
Dinner: 6pm to 10pm (Daily)

Photo Credits : Purple Taste

Executive Chef Low Hoe Kiat

Presenting the freshest crustaceans in twelve different flavours that promise to whet appetites, including an even tastier rendition of his Signature Slow-braised Pumpkin Crab in Claypot with a deliciously creamy golden-yellow gravy.

Chef Low also introduces his mouth-watering Baby Crab Salad with Green Mango and new flavours such as Steamed Marinated Spicy Crab with Light Sauce, Stir-fried Crab with Jalapeno and Fermented Black Beans, Stewed Kimchi Crab and Wok-fried Crab with Garlic and Scallion.

In addition, diners can feast on all-time favourites like Salted Egg Yolk and Butter Crab, Braised Bee-hoon Crab, Stir-Fried Crab in Asian Spices and local classics such as Authentic Singapore Chilli Crab and Black Pepper Crab.

Standard Buffet Prices
Without The Use of Any Card Promotions

Return of The Battle of The Crab Dinner
From 13th Sept 2015 - 13th Dec 2015

(Thursday to Saturday)
$75/Adult
$34/Child

Asian Temptation Lunch/Dinner Buffet
From 13th Sept 2015 - 13th Dec 2015

Lunch (Daily)
$38/Adult
$16/Child

Dinner (Sunday to Wednesday)
$45/Adult
$16/Child

All prices are subject to service charge and Goods and Services Tax (GST). 
Child prices are applicable for children below 12 years old.

Crab Buffet Card Promotions
UOB, DBS & MAYBANK CARD HOLDERS

Return of The Battle of The Crab Dinner
From 13th Sept 2015 - 13th Dec 2015

(Thursday to Saturday)
$60/Adult

Asian Temptation Lunch/Dinner
From 13th Sept 2015 - 13th Dec 2015

Lunch (Daily)
$50 for Two Adults

Dinner (Sunday to Wednesday)
$50 for Two Adults

Yummy Delicious Fresh Sashimi Available
Photo Credits : SMU Gourmet Club

PARKROYAL on Kitchener Road

181 Kitchener Rd, 208533
Lobby Level
(+65) 6428 3160
spicebrasserie.prskt@parkroyalhotels.com

Like Their Official Facebook Page

Wide Variety of Food Available
You'll Definitely Be Spoilt For Choice

A Quick Peek Of The Restaurant's Interior
Comfortable & Cozy Place To Enjoy Your Food

Soft Shell Crab

Crispy Crab that's light and delicious. A great savory appetizer before the Crab Feast begins.

Rating: 9/10

PARKROYAL's Spice Brasserie 
Chef's Creation
Baby Crab Salad With Green Mango
Somewhat Similar To Thailand's Baby Crab Salad

This Yummy Delicious Crab Salad is also another form of starter/appetizer that's relatively spicy which is perfect for people like me, a "Lover of Spices".

Rating: 10/10

Signature Slow Braised Pumpkin Crab
Ingenious Way Of Cooking A Crab

Perfectly Cooked to perfection and it's definitely the First Pumpkin Crab I've ever tried.

Rating: 10/10

Wok-Fried Crab With Garlic & Scallion
My Favorite Crab
Among All The Crabs I've Tried There

Rating: 10/10
*PERSONALLY RECOMMENDS*

Stewed Kimchi Crab
Yet Another Unique Way of Cooking Crab

A fusion of "Korean & Chinese Cuisine" into preparing crab is somewhat astonishing. The Kim Chi is sufficiently infused into the crab giving it an overall mild spicy and sour taste.

Rating: 9/10

 Stir-fried Crab with Jalapeno
Spicy Delicious Crab

An addition of Jalapeno, a Medium-Sized Chilli Pepper, to the crab dish, is a sinfully delicious combination crab dish that is suitable for "Spice Enthusiast" like me.

Rating: 8/10

 Salted Egg Yolk and Butter Crab
Most People Prefer This Style Of Cooking

Rating: 8/10

Spicy Apple Marinated Crab
Somewhat Similar To The Apple Soup Your Parents Make

A combination of mild sweetness and spiciness is a great refreshing accompaniment as it gives the dish an overall unique taste that one must definitely try.

Rating: 8/10

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